Example sentences of "cook over a " in BNC.
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1 | Heat the olive oil in a large casserole or pan , add the Parma ham and the onion , cover and cook over a low heat for 10min , stirring once or twice . |
2 | Heat the oil in a large casserole dish or saucepan , add the onion , cover and cook over a moderate heat until softened and transparent , about 5min . |
3 | Add the wine to the pan and cook over a high heat , uncovered , until the liquid has reduced by half . |
4 | Cover and cook over a medium heat for 5min , then add the carrots and celery and cook for a further 5min . |
5 | Stir the leek purée into the butter and cook over a moderate heat until warmed through . |
6 | Heat the oil in a large heavy pan , add the bacon or ham , onion , carrot and celery and cook over a moderate heat for about 10min , until lightly browned and well softened . |
7 | Heat the oil in a large saucepan , add the onion and garlic , cover and cook over a moderate heat until the vegetables are soft , in about 3–4min . |
8 | Cook over a very low heat , stirring constantly . |
9 | Combine the yolks and cream , and cook over a low heat , or in a bain-marie , until the custard thickens slightly . |
10 | Stir in the cornflour , Sweetex Granulated , orange and lemon rind , then cook over a low heat stirring constantly until the mixture boils and thickens . |
11 | Add trout and cook over a medium-high heat for 10 mins , turning once , until golden and cooked . |
12 | Add chicken portions and cook over a high heat for a few mins on each side until brown . |
13 | Add the almonds and cook over a high heat until golden . |
14 | Cook over a moderate heat ( so the liquid just moves ) for about 40 minutes . |
15 | Cover the pan and cook over a low heat for 3 minutes . |
16 | Cover , cook over a moderate heat for ten minutes . |
17 | COOK OVER A HOT BARBECUE FIRE OR UNDER A MODERATE GRILL TURNING FREQUENTLY AND BASTING WITH THE MARINADE FOR 15–20 MINUTES . |
18 | Now brown your lamb bits in olive oil , sprinkle with salt , add the water/vinegar/herbs/garlic infusion and cook over a medium heat . |
19 | Cook over a low heat for about 10 minutes . |
20 | Cook over a gentle heat , stirring until the mixture turns thick . |
21 | Melt the margarine or butter in a small pan , add the flour and cook over a low heat for 1–2 minutes . |
22 | Add 15ml ( 1tbsp ) water and cook over a gentle heat until the jam has melted . |