Example sentences of "for 10 minute " in BNC.
Next page| No | Sentence |
|---|---|
| 1 | Soak feet for 10 minutes . |
| 2 | Film-making involves acting for 10 minutes and then waiting around for two hours . |
| 3 | Although Thompson , the hooker , was sin-binned for 10 minutes for a foul in a tackle on Platt , Wakefield were never troubled and two minutes after he departed Wilson dribbled past a swarm of defenders to score by the posts . |
| 4 | Doctors at the paediatrics department of the University of Vienna heated samples of infant milk formula for 10 minutes in a microwave used for warming baby food and compared it with milk heated in a water bath to 80C . |
| 5 | Allow to cool for 10 minutes before removing from tins and cooling on a rack . |
| 6 | Slit the vanilla pod , scrape the seeds into the milk , add the pod and leave to infuse for 10 minutes . |
| 7 | Bring to the boil and simmer for 10 minutes . |
| 8 | Thank you to the person who arrived unknowingly on my doorstep and gave me a really sympathetic cuddle while I cried for 10 minutes ( ? ) in relief that I had misunderstood the doctor . |
| 9 | Injected into closed ‘ steam chests ’ at atmospheric pressure for 10 minutes after the temperature reaches 96°C it can disinfect milking equipment , churns and other items . |
| 10 | A similar routine is applied for the disinfection of tanks and other closed vessels for 10 minutes after the outlet drain condensate reaches 85°C . |
| 11 | The slower tester ran just below 70 per cent of MHR and found it uncomfortable to push any harder for 10 minutes , let alone 20 . |
| 12 | Mix to a smooth dough , knead for 10 minutes , the cover with a damp cloth and leave for 1 hour . |
| 13 | Let the soup simmer for 10 minutes . |
| 14 | Spread each slice generously with low-fat spread mixture and reshape loaf Wrap in foil and bake for 10 minutes in a hot oven at 220°C , 425°F , Gas Mark 7 . |
| 15 | In other words , if you estimate that your skin could remain exposed for 10 minutes without burning , SPF 15 allows you 15 × 10 minutes , or 150 minutes exposure without burning . |
| 16 | Soak break in a few tablespoons of water with the vinegar and garlic for 10 minutes . |
| 17 | Place the redcurrants , the blackcurrants , and the gooseberries in a large saucepan with 2 tablespoons of water , cover and simmer gently for 10 minutes until just tender . |
| 18 | Cook the fennel , onion and petits pois gently in the cooking liquid for 10 minutes , then put with the salmon , reserving the cooking juices . |
| 19 | Cook together in boiling , salted water for 10 minutes . |
| 20 | Cook the onion , garlic and petits pois in the tomatoes for 10 minutes . |
| 21 | Simmer the onion , garlic , celery leaves and tomatoes in the fish stock for 10 minutes then add the swordfish . |
| 22 | Cook the onion , garlic and tomatoes in the water for 10 minutes . |
| 23 | Cook all other ingredients , except the ham , in the tomatoes , with a little added water if necessary , for 10 minutes . |
| 24 | Cook the leeks and onion in a steamer for 10 minutes . |
| 25 | Cook the onion and garlic in a little water for 10 minutes . |
| 26 | Gently simmer the courgettes , mushrooms , onion and herbs in water for 10 minutes . |
| 27 | Chop onion and chicken into small pieces and cook with petits pois in water or , if desired , white wine with water , in the wok or frying pan for 10 minutes . |
| 28 | Grill the chicken for 10 minutes on each side . |
| 29 | Close your eyes and stay in this position for 10 minutes . |
| 30 | Cook , stirring frequently , for 10 minutes . |