Example sentences of "cook for [art] [adj -er] " in BNC.

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1 Cook for a further 20–30 minutes , cover with foil and cook for 15 minutes .
2 Reduce the heat to gas mark 5/190&C/375&F and cook for a further 15–20min , until the quiches are set .
3 Add the sliced sausage to the pan and cook for a further 15min .
4 Add the vinegar and capers and cook for a further 2–3min .
5 Cover and cook over a medium heat for 5min , then add the carrots and celery and cook for a further 5min .
6 Bake for 10min , then lower the temperature to gas mark 4/180&C/350&F , brush with more butter and cook for a further 30–40min , until golden brown .
7 Bake for 15min , then reduce the heat to gas mark 5/190°C/375°F and cook for a further 10min , or until the pastry is browned and crisp .
8 Stir carefully and cook for a further 10 minutes .
9 Add other vegetables and seasoning and cook for a further 10 minutes .
10 Add all other ingredients except the olives and cook for a further 5 minutes .
11 Add the chopped mushrooms and cook for a further 5 minutes .
12 Add the mushrooms , sweetcorn and dill and cook for a further 5 minutes .
13 Add the mushrooms and pepper and cook for a further 10 minutes .
14 Add the chopped , de-seeded peppers and chilli and the sliced mushrooms , then cook for a further 5 minutes .
15 Add the beans and cook for a further 30 mins before serving .
16 Add the garlic , chilli and pepper and cook for a further 1 minute , stirring .
17 Cook for a further 15 minutes .
18 Cook for a further 5 minutes .
19 4 Add the walnuts and bourbon and cook for a further 5 min .
20 Remove the foil and cook for a further 50 to 10 min , until the cheese has melted and the trout is cooked .
21 Add red pepper , peanuts , salt and pepper , cook for a further 20 mins .
22 Stir in the shallots and cook for about 2 minutes , then add the carrots and beans and cook for a further 2 minutes .
23 Cook for a further 10–15 minutes .
24 Add the courgettes and peppers , and cook for a further 3 minutes .
25 Cover and cook for a further 4 minutes .
26 Reduce heat to 170°C/325°F/Gas Mark 3 and cook for a further 35 minutes until the filling is set .
27 Add apple and cook for a further 2 minutes .
28 Add the skinned and chopped tomatoes and cook for a further 10 min .
29 Stir in the curry powder and cook for a further 2 min .
30 Add the drained vegetables and cook for a further 5 minutes , stirring all the time .
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