Example sentences of "just before [verb] " in BNC.

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1 Where the A625 road from Hathersage to Sheffield crosses one of the ‘ edges ’ peculiar to the Peak District , just before reaching the Yorkshire border , the keen explorer may find heaps of unfinished millstones in the undergrowth .
2 So they pick up full speed and run for cover — and your net should be carefully positioned so they hit it just before reaching safety .
3 Just before reaching the kennels join the start of a long diagonal path leading to the crest of Striding Edge .
4 Then , just before stepping up to sign the register , he took off his hat .
5 Pausing just before stepping out into view , she absorbed the scene with a tight squeeze inside her heart .
6 So , just before speaking of the Skroelings ( that is , Skraelings of The Vinland Sagas ) Charlie is walking through London .
7 ABNORMAL EXPANSION : - Just before solidifying ( i.e. between 4°c and 0°c ) it expands and becomes less dense .
8 Fortunately there proved to be a hidden foothold right at the base , which I hit just before dropping into space .
9 Prepare potatoes just before cooking to conserve the nutrients .
10 Probably the clue to the most plausible explanation — and the one put forward by the man most likely to know , his jockey Dick Francis — lies in the fact that just before he slid to the ground Devon Loch pricked his ears , in the way that a horse might do just before jumping a fence — or on suddenly hearing an unfamiliar noise .
11 Shake vigorously to mix and pour over salad just before serving .
12 If preferred the lemon treacle tart can be completely cooked a day ahead and reheated gently just before serving .
13 Slivers of butter are often added just before serving ( see Risotto Milanese , p58 ) , but I like to add Parmesan to this recipe for extra flavour , especially if the salame is the only meat being used .
14 Add the olive oil and capers just before serving and toss again .
15 It is the essential ingredient in much of the best Italian cuisine , whether it is cooked in the dish , sprinkled onto the food just before serving , or eaten as a table cheese .
16 Swirl a little cream into the soup just before serving .
17 Just before serving spoon a little mayonnaise on to each egg .
18 Just before serving , mix in the herbs .
19 Make dressing ( see recipe ) and spoon over the tomatoes , reserving a couple of spoonfuls until just before serving .
20 Serve the sauce cold ; or warm it through just before serving .
21 Just before serving remove from the heat and stir in the yoghurt .
22 ( If taking on a picnic , dress the salad just before serving . )
23 ( The soup can not be reheated once the yoghurt and egg yolk have been added ; if the soup is to be frozen or refrigerated before use , do not add the yoghurt and egg yolk until just before serving . )
24 Coarsely chop the reserved mushrooms , add to the soup , and reheat , just before serving stir in the cream .
25 Add the cream just before serving . )
26 Just before serving , divide the seviche between 8 attractive glass dishes or bowls .
27 Lightly spiced prunes and pears are stirred in just before serving .
28 Remove from tin and decorate with whipped cream and caramel shapes just before serving .
29 Leave at cool room temperature to soften slightly just before serving .
30 Steam the cauliflower with artichoke hearts , if using , then stir in the black olives just before serving .
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